Saturday, August 11, 2012

Fish Fry

Ingredients:
Fish pieces
Salt
Turmeric
Chilly Powder
Tamarind pulp
Semolina or Rava

Method:

Clean fish pisces .
Marinate them with salt, red chilli powder, tamarind pulp, tumeric for 1 hr
Apply semolina to fish on both sides.
Heat tawa and add some oil.
Shallow fry the fish on low flame till they turn golden brown.
Fry on all sides.
Serve hot with Rice and fish curry.